BUBBLY ESPRESSO

BUBBLY ESPRESSO RECIPE

Want a perfect summer drink?  Find it here!

INGREDIENTS:  

- your favorite espresso

- any milks you like/any flavorings

- ice

- any sort of sealable shaker

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PROCESS:

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  - get some ice, if it is not already small, put it inside a bag and crush it.  (good time to let out those bottled up feelings...trust us we know)

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- go pull a double shot of your favorite espresso

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- put the ice and espresso in your sealable shaker, (Now is the time to add any syrups)

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- give it a good shake, about 10-15 times is good.  You want to have a liquid with a light dark brown froth on top!

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- pour it into your favorite glass, and top it off with your favorite milk!  

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      - We reccomend Oat Milk or whole milk for the best taste!

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- and there you've got it!  A cool summer bubbly espresso!

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ENJOY!!

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