BUBBLY ESPRESSO

with your favorite flavors, and milks.

BUBBLY ESPRESSO RECIPE

Want a perfect summer drink? Find it here!

INGREDIENTS:

- your favorite espresso

- any milks you like/any flavorings

- ice

- any sort of sealable shaker

PROCESS:

- get some ice, if it is not already small, put it inside a bag and crush it. (good time to let out those bottled up feelings...trust us we know)

- go pull a double shot of your favorite espresso

- put the ice and espresso in your sealable shaker, (Now is the time to add any syrups)

- give it a good shake, about 10-15 times is good. You want to have a liquid with a light dark brown froth on top!

- pour it into your favorite glass, and top it off with your favorite milk!

- We reccomend Oat Milk or whole milk for the best taste!

- and there you've got it! A cool summer bubbly espresso!

ENJOY!!